Ngokuthuthuka okuqhubekayo kokwakhiwa kwama-canteens ahlakaniphile, amathuluzi ahlakaniphile aya ngokuya asetshenziswa kuma-canteens. Emgqeni wokudla we-flavour stall, ukusetshenziswa kwemishini yoku-oda okuzenzelayo kuhambisa inqubo yoku-oda phambili, kuqaphela ukuhlanganiswa koku-oda, ukusetshenziswa, kanye nophenyo, okuhlanganisa nophenyo lwebhalansi, ukushajwa kabusha, uku-oda, ukucosha, ukuhlaziywa kokudla okunomsoco, uphenyo, kanye umbiko, namarekhodi okwenziwayo, ukubuyekezwa kwezitsha, ukubika ukulahleka, neminye imisebenzi; hlinzeka ngesipiliyoni sokudlela esikhethekile sabadlela enkantini ukuze bahlangabezane nezidingo ezahlukene zokudlela.
Di-gital oda kiosksukwakheka komkhiqizo
Umshini woku-oda we-canteen ohlakaniphile uqukethe amamojula amane: imojuli yokukhokha, imojula yokuhlonza, imojula yokusebenza, kanye nemojula yokuphrinta. Ingaphandle yenziwe ngengilazi epholile, ehlala isikhathi eside, futhi ingaphakathi lizinzile futhi linokwethenjelwa nge-quad-core processor. Ikhamera ye-binocular infrared ifakwe endaweni ebonwa phezulu, engaqedela ngokunembile ukubonwa kobuso phakathi nesekhondi elingu-1; imojula yokukhokha ine-antenna eyakhelwe ngaphakathi, esekela izindlela ezimbili zokukhokha: ikhodi yokuskena nekhadi lokuswayipha; Uchungechunge lwemisebenzi lungenziwa; ngemva kokuba inkokhelo isiqediwe, imojula yokuphrinta izophrinta irisidi ngesikhathi sangempela, futhi umuntu odla ukudla angayibhala kanye nethikithi ukuze aqedele ukuthatha ukudla.
Kiosk self orderizici zomkhiqizo
SIkhiyoski yoku-oda i-elfimikhiqizo inemisebenzi eminingi efana nombuzo wolwazi, ukubuyekezwa kwezidlo, ukuhlaziya umsoco, noku-oda kokuzisiza.
1. Umsebenzi wombuzo wolwazi
Ngomshini woku-oda wokuzisiza, abasebenzisi bangabuza imininingwane ehlukahlukene ku-inthanethi, okuhlanganisa ibhalansi, inani lokushajwa kabusha, kanye nedatha yokudla okunomsoco wezitsha.
2. Umsebenzi wokubuyekeza izitsha
Ngemva kokudla, ungangena ukuze ubeke amazwana ezitsheni futhi unikeze isisekelo sokuthi ezinye izidlo zikhethe ukudla.
3. Umsebenzi wokuhlaziya ukudla okunomsoco
Ngaphambi kokudla, abathengi bangafaka ulwazi olufana nobude, isisindo, nezithiyo zokudla esihlokweni solwazi lomuntu siqu. Uhlelo luzoncoma ukudla okunomsoco ngokusekelwe kulwazi oluyisisekelo, futhi libone izitsha eziqondene nawe noma usethe izincomo zemenyu ngokusekelwe kulwazi lomuntu siqu. Ngemva kokudla, ungabuza imininingwane yokuthenga nge-akhawunti yomphakathi ye-WeChat, uqoqe izibalo zokudla komuntu siqu kanye nedatha yokudla okunomsoco, futhi ukhiqize umbiko wokudla komuntu siqu.
4. Rizindawo zokudlelaumsebenzi
Ngemuva kokuqinisekisa ngokuswayipha ubuso, ikhadi lokuswayipha, ikhodi yokuskena, njll., ungachofoza ukuze ufake isixhumi esibonakalayo soku-oda, ukhethe izitsha ozongeza ekalishini yokuthenga, bese uqedela i-oda ngemva kokufaka i-oda.
Izimo zohlelo lokusebenza zomshini woku-oda wokuzisiza
Umshini woku-oda wokuzisiza usetshenziswa kakhulu kulayini wokudla ongawukhetha wezindawo zokudayisa ukunambitheka enkantini ehlakaniphile. Isixhumanisi soku-oda siyiswa phambili ngetheminali yoku-oda okuzenzela yona, okuthuthukisa kakhulu ukusebenza kahle kwe-canteen. Ngaphambi koku-oda ukudla, ungenza ukukhetha kokudla okungokwesayensi ngokubheka ukudla okunomsoco kwesitsha nokuhlola izidlo. Ngemuva koku-oda, imininingwane yoku-oda izobalwa emuva yisistimu njengedatha yezinto ezibonakalayo futhi idluliselwe ekhishini elingemuva, ithuthukise ngempumelelo ukusebenza kahle kokulungiselela izinto. Ukusetshenziswa kwemishini yoku-oda yokuzisiza kumacanteens ahlakaniphile kuthuthukisa ngempumelelo inqubo yoku-oda, ukukhokha, kanye nokulungiselela ukudla. Ayithuthukisi nje kuphela ulwazi lwekhasimende loku-oda kodwa futhi ixazulula inkinga yokuminyana ebangelwa inani elikhulu labantu aba-oda ngesikhathi sokudla okuphezulu kakhulu.
Isikhathi sokuthumela: Feb-18-2023